The soft surrounding and the aroma of delicacies welcome you into one of the more popular muti-cuisine restaurants in Goa, but we have always been termed “Best seafood Restaurant in Goa” by our guest’s . Set close to a pristine beach and overlooking the bounty of nature, this restaurant has made a mark for seafood in Goa for lobsters and for its beef steak. The Overlooking scenery and the overwhelming delicacies are simply irresistible and this place will have a special mention in your memoirs of your holiday in Goa, much after it has ended.
Beef Steak –Mikes signature dish
The Beef Steak is served hot with some vegetable salad, potato fries and noodles. The mouthwatering dish has a mesmerizing effect as soon as it hits the sight. The well-done beef steak lies in a dominating position inviting instant attention. The taste-buds reinforce that invitation and you are left with no choice but to do justice to the tasty dish. Prepared with the best meat cuts, the beef steak is certain to catch your fascination, both for its taste and for its presentation.
While you are on a holiday in Goa, you can have only one action that can ensure that you delve deep into the delights that would make your taste buds feel elated and your heart will rejoice to the true taste of Lobster Tandoori and Beef Steak. The call to action would be a call to book a table in advance at this ‘Place’. A Place famous for its signature gastronomic delights, all prepared with the highest hygienic care.
Lobster Tandoori – Mikes signature dish
Adding to the ambience and lighting, a Lobster Tandoori will simply blow your mind away into the world of seafood extravaganza. Taste has as prominent a place as the presentation.Served with potato fries, a vegetable salad and chutney, the Lobster Tandoori comes with a glow of its own. The lobster lays majestically at the centre, inviting you to have a go and lose yourself into the world of exotic tastes that would add some zing into your appetite. Delving yourself deep into the taste is the best way to relish the zing in the Lobster Tandoori.
That one feature that will complete the romance that looms in the air, would be live music. Music is the food for the soul. Treasured, romantic melodies of your choice will only help enhance the magnitude of the moments shared with your loved one, or with family and friends.
The soft lighting is a highlight of this multi-cuisine restaurant. The passionate feel sets the tone for a romantic evening, complete with a glass of cherished wine, and the gourmet delight of two Signature Dishes – a specially crafted Indian Lobster Tandoori and a tastefully primed Beef Steak with a touch of Goa. Bathed in a slow flow of light, the taste of the culinary specialties are enhanced ten-fold.
The ambience, the live music and the soft glow of light help tantalize the taste-buds. The Lobster Tandoori and Beef Steak and anything else you may choose from the menu of this multi-cuisine restaurant in Goa, is bound to delight you. The restaurant never fails to amaze for its all-round traits of good service, good food and exquisite ambience. Even during the day, the restaurant lights up in the natural way. The light of the sun shines bright and still helps you savor each and every portion of your favorite Lobster or the enticing beef steak, delight added to every portion you taste.
Our Chefs have mastered the art of spice blending. Each spice is purposefully put together to enhance the taste and the aroma. The ingredients are selectively picked up and cooked to the precise temperature to give maximum taste and tang. We emphasizes on the use of ingredients that are carefully chosen and cooked to the right temperature and time. We ensure the right spices and meats are picked to give you the best experience.
The Place, therefore, boasts of the best cuts of meat and seafood and a secret assortment of spices and herbs that go on to create that magic with the Signature Dishes. This is where the blends of world flavours come together, especially with the Indian Tandoori and the Continental Steak. This serving from the Chef can be impressively elevated to define new gastronomic heights.
First time Guests are always surprised by what they see. They are challenged by their perception of our popular dish, the Lobster Tandoori. This perfected variation in Indian Cuisine, leaves the first timer bewildered and also with an epicurean moment to treasure for long. Guests, more often than not, bend forward in great anticipation as the aroma of the dishes hit their noses and the dish makes its way to the table. The deep intake of breaths are audible as they stare in awe at the Beef Steak
Also while the Lobster Tandoori makes its way to the centre of the table, another sequence of events shows the Guests to be admiringly captivated and the gasps that follow are just as just as rousing. The Guests have always found the Lobster Tandoori and the Beef Steak immaculately prepared and appreciated how it was prepared to ensure the flavours and the soak up the flavours of the seasonings and captured the true essence of the lobsters.
The aroma of the Beef Steak and the whiff of the Lobster Tandoori will bring you back to relive those moments and will certainly tempt you to return for another amazing epicurean experience.